| 
          Turkey, all classes, light meat, cooked, roasted | 
| 100g
         | 
          29.90
          g
         | 
          157.00
         | 
          119.60
         | 
          76.2%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          34.98
          g
         | 
          183.69
         | 
          139.93
         | 
          76.2%
         | 
	
		| 
          1 cup, chopped or diced
         | 
          41.86
          g
         | 
          219.80
         | 
          167.44
         | 
          76.2%
         | 
	
		| 
          Turkey, all classes, light meat, meat and skin, cooked, roasted | 
| 100g
         | 
          28.57
          g
         | 
          197.00
         | 
          114.28
         | 
          58.0%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          38.86
          g
         | 
          267.92
         | 
          155.42
         | 
          58.0%
         | 
	
		| 
          1 cup, chopped or diced
         | 
          40.00
          g
         | 
          275.80
         | 
          159.99
         | 
          58.0%
         | 
	
		| 
          0.5 turkey, bone removed
         | 
          299.98
          g
         | 
          2,068.50
         | 
          1,199.94
         | 
          58.0%
         | 
	
		| 
          Turkey, all classes, light meat, meat and skin, raw | 
| 100g
         | 
          21.64
          g
         | 
          159.00
         | 
          86.56
         | 
          54.4%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          38.95
          g
         | 
          286.20
         | 
          155.81
         | 
          54.4%
         | 
	
		| 
          0.5 turkey, bone removed
         | 
          300.36
          g
         | 
          2,206.92
         | 
          1,201.45
         | 
          54.4%
         | 
	
		| 
          Turkey, all classes, light meat, raw | 
| 100g
         | 
          23.56
          g
         | 
          115.00
         | 
          94.24
         | 
          81.9%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          35.34
          g
         | 
          172.50
         | 
          141.36
         | 
          81.9%
         | 
	
		| 
          0.5 turkey, bone and skin removed
         | 
          272.35
          g
         | 
          1,329.40
         | 
          1,089.41
         | 
          81.9%
         | 
	
		| 
           | 
| Turkey, fryer-roasters, light meat, meat and skin, cooked, roasted | 
| 100g
         | 
          28.77
          g
         | 
          164.00
         | 
          115.08
         | 
          70.2%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          35.39
          g
         | 
          201.72
         | 
          141.55
         | 
          70.2%
         | 
	
		| 
          0.5 turkey, bone removed
         | 
          124.57
          g
         | 
          710.12
         | 
          498.30
         | 
          70.2%
         | 
	
		| 
          Turkey, fryer-roasters, light meat, meat and skin, raw | 
| 100g
         | 
          23.09
          g
         | 
          133.00
         | 
          92.36
         | 
          69.4%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          36.71
          g
         | 
          211.47
         | 
          146.85
         | 
          69.4%
         | 
	
		| 
          0.5 turkey, bone removed
         | 
          129.53
          g
         | 
          746.13
         | 
          518.14
         | 
          69.4%
         | 
	
		| 
          Turkey, fryer-roasters, light meat, meat only, cooked, roasted | 
| 100g
         | 
          30.19
          g
         | 
          140.00
         | 
          120.76
         | 
          86.3%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          31.40
          g
         | 
          145.60
         | 
          125.59
         | 
          86.3%
         | 
	
		| 
          1 cup, chopped or diced
         | 
          42.27
          g
         | 
          196.00
         | 
          169.06
         | 
          86.3%
         | 
	
		| 
          Turkey, fryer-roasters, light meat, meat only, raw | 
| 100g
         | 
          24.18
          g
         | 
          108.00
         | 
          96.72
         | 
          89.6%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          32.88
          g
         | 
          146.88
         | 
          131.54
         | 
          89.6%
         | 
	
		| 
          0.5 turkey, bone and skin removed
         | 
          116.31
          g
         | 
          519.48
         | 
          465.22
         | 
          89.6%
         | 
	
		| 
          Turkey, young hen, light meat, meat and skin, cooked, roasted | 
| 100g
         | 
          28.64
          g
         | 
          207.00
         | 
          114.56
         | 
          55.3%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          39.24
          g
         | 
          283.59
         | 
          156.95
         | 
          55.3%
         | 
	
		| 
          0.5 turkey, bone removed
         | 
          246.02
          g
         | 
          1,778.13
         | 
          984.07
         | 
          55.3%
         | 
	
		| 
          Turkey, young hen, light meat, meat and skin, raw | 
| 100g
         | 
          21.51
          g
         | 
          165.00
         | 
          86.04
         | 
          52.1%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          37.64
          g
         | 
          288.75
         | 
          150.57
         | 
          52.1%
         | 
	
		| 
          0.5 turkey, bone removed
         | 
          236.39
          g
         | 
          1,813.35
         | 
          945.58
         | 
          52.1%
         | 
	
		| 
          Turkey, young hen, light meat, meat only, cooked, roasted | 
| 100g
         | 
          29.89
          g
         | 
          161.00
         | 
          119.56
         | 
          74.3%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          35.57
          g
         | 
          191.59
         | 
          142.28
         | 
          74.3%
         | 
	
		| 
          1 cup, chopped or diced
         | 
          41.85
          g
         | 
          225.40
         | 
          167.38
         | 
          74.3%
         | 
	
		| 
          Turkey, young hen, light meat, meat only, raw | 
| 100g
         | 
          23.64
          g
         | 
          116.00
         | 
          94.56
         | 
          81.5%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          34.75
          g
         | 
          170.52
         | 
          139.00
         | 
          81.5%
         | 
	
		| 
          0.5 turkey, bone and skin removed
         | 
          217.25
          g
         | 
          1,066.04
         | 
          869.01
         | 
          81.5%
         | 
	
		| 
          Turkey, young tom, light meat, meat and skin, cooked, roasted | 
| 100g
         | 
          28.48
          g
         | 
          191.00
         | 
          113.92
         | 
          59.6%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          38.73
          g
         | 
          259.76
         | 
          154.93
         | 
          59.6%
         | 
	
		| 
          0.5 turkey, bone removed
         | 
          446.00
          g
         | 
          2,991.06
         | 
          1,783.99
         | 
          59.6%
         | 
	
		| 
          Turkey, young tom, light meat, meat and skin, raw | 
| 100g
         | 
          21.63
          g
         | 
          156.00
         | 
          86.52
         | 
          55.5%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          40.02
          g
         | 
          288.60
         | 
          160.06
         | 
          55.5%
         | 
	
		| 
          0.5 turkey, bone removed
         | 
          462.23
          g
         | 
          3,333.72
         | 
          1,848.93
         | 
          55.5%
         | 
	
		| 
          Turkey, young tom, light meat, meat only, cooked, roasted | 
| 100g
         | 
          29.88
          g
         | 
          154.00
         | 
          119.52
         | 
          77.6%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          34.96
          g
         | 
          180.18
         | 
          139.84
         | 
          77.6%
         | 
	
		| 
          1 cup, chopped or diced
         | 
          41.83
          g
         | 
          215.60
         | 
          167.33
         | 
          77.6%
         | 
	
		| 
          Turkey, young tom, light meat, meat only, raw | 
| 100g
         | 
          23.43
          g
         | 
          114.00
         | 
          93.72
         | 
          82.2%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          36.08
          g
         | 
          175.56
         | 
          144.33
         | 
          82.2%
         | 
	
		| 
          0.5 turkey, bone and skin removed
         | 
          414.95
          g
         | 
          2,018.94
         | 
          1,659.78
         | 
          82.2%
         |