| 
          Turkey, all classes, meat only, cooked, roasted | 
| 100g
         | 
          29.32
          g
         | 
          170.00
         | 
          117.28
         | 
          69.0%
         | 
	
		| 
          1 cup, chopped or diced
         | 
          41.05
          g
         | 
          238.00
         | 
          164.19
         | 
          69.0%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          60.99
          g
         | 
          353.60
         | 
          243.94
         | 
          69.0%
         | 
	
		| 
          Turkey, all classes, meat only, raw | 
| 100g
         | 
          21.77
          g
         | 
          119.00
         | 
          87.08
         | 
          73.2%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          61.17
          g
         | 
          334.39
         | 
          244.69
         | 
          73.2%
         | 
	
		| 
          0.5 turkey, bone and skin removed
         | 
          473.28
          g
         | 
          2,587.06
         | 
          1,893.12
         | 
          73.2%
         | 
	
		| 
          Turkey, fryer-roasters, meat only, cooked, roasted | 
| 100g
         | 
          29.56
          g
         | 
          150.00
         | 
          118.24
         | 
          78.8%
         | 
	
		| 
          1 cup, chopped or diced
         | 
          41.38
          g
         | 
          210.00
         | 
          165.54
         | 
          78.8%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          57.64
          g
         | 
          292.50
         | 
          230.57
         | 
          78.8%
         | 
	
		| 
          Turkey, fryer-roasters, meat only, raw | 
| 100g
         | 
          22.32
          g
         | 
          110.00
         | 
          89.28
         | 
          81.2%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          60.71
          g
         | 
          299.20
         | 
          242.84
         | 
          81.2%
         | 
	
		| 
          0.5 turkey, bone and skin removed
         | 
          220.97
          g
         | 
          1,089.00
         | 
          883.87
         | 
          81.2%
         | 
	
		| 
          Turkey, young hen, meat only, cooked, roasted | 
| 100g
         | 
          29.25
          g
         | 
          175.00
         | 
          117.00
         | 
          66.9%
         | 
	
		| 
          1 cup, chopped or diced
         | 
          40.95
          g
         | 
          245.00
         | 
          163.80
         | 
          66.9%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          62.01
          g
         | 
          371.00
         | 
          248.04
         | 
          66.9%
         | 
	
		| 
          Turkey, young hen, meat only, raw | 
| 100g
         | 
          21.76
          g
         | 
          122.00
         | 
          87.04
         | 
          71.3%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          60.06
          g
         | 
          336.72
         | 
          240.23
         | 
          71.3%
         | 
	
		| 
          0.5 turkey, bone and skin removed
         | 
          376.67
          g
         | 
          2,111.82
         | 
          1,506.66
         | 
          71.3%
         | 
	
		| 
          Turkey, young tom, meat only, cooked, roasted | 
| 100g
         | 
          29.36
          g
         | 
          168.00
         | 
          117.44
         | 
          69.9%
         | 
	
		| 
          1 cup, chopped or diced
         | 
          41.10
          g
         | 
          235.20
         | 
          164.42
         | 
          69.9%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          60.48
          g
         | 
          346.08
         | 
          241.93
         | 
          69.9%
         | 
	
		| 
          Turkey, young tom, meat only, raw | 
| 100g
         | 
          21.72
          g
         | 
          117.00
         | 
          86.88
         | 
          74.3%
         | 
	
		| 
          1 unit (yield from 1 lb ready-to-cook turkey)
         | 
          62.12
          g
         | 
          334.62
         | 
          248.48
         | 
          74.3%
         | 
	
		| 
          0.5 turkey, bone and skin removed
         | 
          717.19
          g
         | 
          3,863.34
         | 
          2,868.78
         | 
          74.3%
         |